Thursday, September 29, 2011

PUMPKIN BREAD



(this recipe makes either 2 large loaves or 8 mini loaves)
  • 3 cups sugar
  • 3 1/2 cups flour
  • 2 t. soda
  • 1/2 t. nutmeg
  • 1 1/2 t. cinnamon
  • 1/2 t. cloves
  • 1 1/2 t. salt
  • 4 eggs
  • 1 cup oil
  • 2/3 cup cold water
  • 2 cups pumpkin
  • 1 cup chocolate chips (optional, but recommended)
Bake at 350 degrees. If using a large loaf pan, bake for about an hour. And, if using mini loaf pans, bake for about 40 minutes. Poke a toothpick in the center of your loaf, when it comes out clean, it's done.

No comments:

Post a Comment